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Catering Options
Choice of two (2) proteins and two (2) sides:
- Pork spareribs
- Chicken thighs
- House sausage
Sides included:
- Beanthread Noodle Salad
- Garlic RIce
Every order is accompanied with sauce and bread.
To sub any one (1) protein in Option A for Beef Brisket.
Sides included:
- Beanthread Noodle Salad
- Garlic RIce
Every order is accompanied with sauce and bread.
Twenty (20) of our award-winning smoked pork belly in a fluffy light bun with refreshing pickled daikon and carrots, garnished with an herb mix, spicy mayo and a touch of homemade chili oil.
Beef
Black angus brisket, smoked for 12+ hours using local hardwood.
Available Saturday and Sunday only.
Beef Dino ribs smoked and finished in house glaze.
Available Saturday and Sunday only.
Pork
Two (2) of our award-winning smoked pork belly in a fluffy light bun with refreshing pickled daikon and carrots, garnished with an herb mix, spicy mayo and a touch of homemade chili oil.
Juicy pork butt smoked until pull-apart tender.
Dressed your way.
Seasoned pork ribs smoked until tender, finished in house glaze.
Poultry
Smoked chicken marinated in house jerk paste.
Sausage
Herbacious savory pork and beef sausage.
Pork and beef sausage with fire roasted jalapenos and cheedar cheese.
Sides
Cheesy, zesty mac and cheese with a kick.
Savory garlic rice cooked in a tomato base.
Classic coleslaw with a refershing and tangy twist.
Potato salad loaded with all the classic fixings.
Dessert
Banana pudding made with dulce de leche. This is not Grandma's pudding. It's better.